Information
Learn how to skip single-use items, trim take-out trash, and shop in bulk using your own containers to reduce packaging waste.
Bring your own
- Carry a coffee mug, grocery bags, and a small kit with silverware and containers for leftovers.
- Keep one in your car, day bag, or bike bag so you’re always ready.
- Many local businesses offer discounts when you bring your own mug or bag.
Take only what you need
If you don’t need a straw, fork, spoon, napkin, or condiment, say so.
Portland restaurants should only offer straws and other single-use items if you ask.
Buy in bulk
- Skip extra packaging by shopping the bulk aisle for grains, beans, coffee, snacks, and spices.
- Bring your own jars, tubs, or reusable bags. Weigh containers before filling and mark the “tare” weight so cashiers can subtract it.
- Bonus: Many stores give a bag refund when you bring your own.
If you end up with single-use items, they belong in the trash
Sometimes it’s hard to avoid ending up with some single-use items like straws or takeaway food containers. When that happens, make sure to put them in the trash; don’t put them in recycling or compost.
In Portland, all plastic and paper to-go items — even “compostable” ones — go in the garbage. They don’t belong in recycling or compost bins.
“Compostable” labels can be misleading. Most of these items don’t break down in local compost facilities.