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Choose to reuse: Making the switch to reusable serviceware

Information
New Oregon laws make it easier than ever for restaurants, food carts, and grocery stores to accept customers' cups and to-go containers and to use durable dishware. Learn how to choose reusables: It’s good for your business, your customers, and your bottom line.

Oregon’s new BYO Law: A win-win for businesses and customers

Thanks to a new Oregon law, customers can now bring their own containers to participating restaurants, food carts, grocery stores and other retail food establishments when purchasing food, grabbing to-go orders or packing up leftovers. 

Encouraging customers to bring their own containers, also known as BYO, saves your business money, reduces waste, and makes sustainability-minded customers happy.

Using reusable serviceware means less waste: In just one year, 41% of Portland’s Nossa Familia Coffee customers brought their own cups or dined in, keeping 52,364 single-use cups out of landfills.

Encourage customers to BYO

Let customers know you accept reusable containers by posting a BYO sign in a place where customers will see it

How to accept customer containers (and stay health code compliant)

Our easy-to-follow guides will help you safely accept customers’ reusable containers while following public health codes.

1. Read the rules

2. Create a Standard Operating Procedure (SOP)

  1. Download a template SOP
  2. Fill out the SOP
  3. Keep a copy of the SOP on-site

3. Train staff

  • Walk through the SOP together
  • Post a "How-to" sign for staff

Find more details at:


Serve your customers with reusables

Switching to reusable dishware, cups, and cutlery is easier than you think, and can help your business:

Save moneyA coffee shop that switched to reusable mugs, cups, plates, and cutlery saw a savings of over $6,800 per year. Restaurants and grocery stores that make the switch to reusables can reduce their purchasing and garbage costs, saving money every month. 

Reduce waste: Reusable cups, plates, and cutlery can be washed and sanitized thousands of times. That means thousands fewer single-use items in the trash.

Keep customers happyIn a recent survey, 82% of customers liked the idea of reusable cups. Switching to reusable serviceware can enhance your image, demonstrate your commitment to being environmentally friendly, and offer a better customer experience. 

Check out the Choose to Reuse Fact Sheet for tips and tools:

Ready to Choose to Reuse?

Switching to reusables can help your business stand out, save money, and build customer loyalty. 

It’s easier than you think, and we’re here to help.

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