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Request Craft Fermented Beverage Discharge Authorization

Producers of craft fermented beverages such as kombucha, beer, wine, spirits, or other breweries or distillers, are required to apply for a discharge authorization. Download and submit the required forms here. Certification is due by October 1 of each year.

The application forms take 20 to 30 minutes to complete.

  1. Download Appropriate Form

  2. Mail Form

    Craft Fermented Beverages
    Water Pollution Control Lab
    6543 N Burlington Avenue
    Portland, OR97203-5452
    United States

  3. Pay Fee, If Applicable

    After submitting the annual certification report, you can expect to receive a bill for the annual program fee of $100.  

    Note: this fee is new as of 2019. There is no fee due with an initial application.

  4. Need Help?

    Email us